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Mango Comparison
Malihabad Dasheri vs Chausa: Which Mango Should You Buy?
| Malihabad Dasheri | Chausa | |
|---|---|---|
| Sweetness (Brix) | 14 - 18Β° | 16 - 20Β° |
| Season | May - July | July - August |
| Price Range | βΉ600 - βΉ1,400 per dozen | βΉ400 - βΉ1,000 per dozen |
| Calories (per 100g) | 55 kcal per 100g | 56 kcal per 100g |
Detailed Comparison
Origin
Malihabad Dasheri: Malihabad, Lucknow - Chausa: Hardoi, Malihabad & Bihar
Arrival Window
Malihabad Dasheri: May to June - Chausa: July to August
Eating Style
Malihabad Dasheri: Sliced or peeled - Chausa: Traditional hand-squeezed sucking
Frequently Asked Questions
Which is sweeter, Dasheri or Chausa?
Chausa is noticeably sweeter with Brix levels reaching up to 21Β°, making it one of the sweetest late-season mangoes in India.
Our Verdict
Dasheri opens the North Indian season with refined elegance; Chausa ends it with an unforgettable sugar rush.